HAM SALAD

1 lb. ham

3 Tbsp. Sweet relish

¾ cup mayonnaise

6 Tbsp. grated Romano cheese

Cut ham into cubes and put into food processor for fine texture. In a bowl, mix ham with remaining ingredients. Form into one large ball. Chill for 1 hour.

1 8 oz. pkg. cream cheese, softened or use cheese in tub.

Spread carefully and evenly over chilled ham ball. Garnish with chopped nuts, green olives, etc. Serve with your favorite cracker.

Lisa Styslinger